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These wonderful large beans mature in 75-85 days when sown in the spring, or 6 months if fall sown. The plants grow 90-120cm (3-4') tall. The light green pods, which contain 6-7 large pale green seeds each, shell easily. Windsor broad bean seeds are superb for family gardens and easy for small children to handle. Broad Windsor is intended for growing as a food crop. The seeds it produces are large and succulent, unlike the small-seeded fava we offer as a cover crop. This large variety will fix nitrogen in your soil, so it’s perfect for planting in the fall, harvesting in the spring, and following with nitrogen loving crops like Brassicas, lettuce, or spinach. Fresh or dried, broad beans must be cooked before eating in order to rid them of potentially toxic alkaloids. The young, tender leaves can be eaten raw, or cooked like spinach. Broad beans are one of the world’s most ancient and widespread food crops.
Matures in 75-85 days. (Open-pollinated seeds)
Winter Density romaine lettuce seeds are really a butterhead/romaine cross. The heavy, compact, and extra-dark green heads stand about 20cm (8") tall and display upright but tender leaves. Grow this unique, flavourful English variety in spring, summer, or fall; as it is frost tolerant and quite bolt resistant. On the coast, an August planting will overwinter as full-sized plants if given some protection from rain. Started as late as September, they may overwinter as small plants to head up in March. Winner of the RHS Award of Garden Merit.
Matures in 65 days. (Open-pollinated seeds)